This is the best quality of Basmati rice grown in Pakistan. This variety becomes ripe for harvesting with in 115-120 days i.e. in November of each year. On cooking white Super Kernel Basmati rice gives strong aroma, good taste and softness. Elongation ratio is about 2.00, can be
Super Basmati rice s liked for its flavor, taste, aroma, easy cooking and separate grains upon cooking by restaurants, catering companies, retail stores, super markets, hypermarkets and hotel industry. It carries natural aroma and delicate nutty flavor that is peculiar to this v
1121 Basmati is an extra long grain category of rice of premium quality. Native to India and Pakistan, 1121 Basmati rice with its unique aroma, superior cooking and long slender kernels, is undoubtedly one of the best grains of rice in the world.
